Our Background
With professional roots in the tourism industry dating back to 1999, when Panagiota Vlachou launched the DMC Eurolandevents, our work has always been centered on supporting business groups and professional environments through structure, reliability, and attention to detail.
Over the years, this experience evolved from classic event-oriented services into a more focused and practical role, combining hospitality understanding with tangible support through products and supplies.
Combining Experience & Practical Support
By building on long-term experience in tourism, conferences, and business-related environments, and by establishing Vlachos Deli as a dedicated packaging and food preparation facility, we brought two complementary backgrounds together.
This combination allows us to support:
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conferences and professional meetings
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corporate and hospitality environments
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agencies managing business-focused projects
through corporate gifts, prepared food items, and essential supplies.
Our Approach
Our work is guided by three core principles:
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Selective services designed for professional use
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Flexibility, allowing us to adapt to different operational needs
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Service awareness, with strong preparation and reliable presence where required
These principles shape how we support our partners — calmly, consistently, and without unnecessary complexity.
A Natural Evolution
Rather than offering broad event management services, our role today is to act as a reliable supply and support partner, helping professional teams deliver structured and polished outcomes.
This evolution reflects both our background and the realities of modern B2B operations.
Working Together
If you are looking for a partner who combines long-standing hospitality experience with a clear, product-focused approach, we would be glad to discuss how we can support your projects.